6 Best Indian Restaurants in Malaysia for Authentic Eats
Finding an exceptional meal that hits all the right spice notes can completely transform your week, especially when tracking down the best Indian restaurants in Malaysia.
Our vibrant local food scene is absolutely bursting with options, but finding that perfect smoky tandoori or a truly authentic southern banana leaf spread requires a bit of insider knowledge.
Whether you’re looking for an upscale dining room for a corporate dinner or just craving a casual weekend comfort feast, we’ve done the delicious legwork for you.
If you ever want to switch up your weekly dining routine, you can also explore fantastic Japanese restaurants or check out top-rated Chinese restaurants around town. But today is entirely about celebrating spectacular subcontinental flavours.
How much do Indian restaurants cost in Malaysia?
Grabbing a delicious meal at an Indian restaurant in Malaysia is generally quite reasonable, though your final bill depends entirely on the specific dining style you choose.
| Dining Style | Average Cost per Person |
| Casual Spots & Banana Leaf Rice | RM 15 – RM 30 |
| Upscale & Fine Dining Rooms | RM 50 – RM 150+ |
1. Sagar Restaurant
Website:https://houseofsagar.my/sagar-bangsar/
Address: 4, Lorong Maarof, Bangsar Park, Kuala Lumpur
Contact: +6012-328-7395
Hours:
- Tuesday to Thursday: 11:30 AM to 3:00 PM, 6:00 PM to 10:30 PM
- Friday to Sunday: 11:30 AM to 10:30 PM
Established in 1998, Sagar Restaurant is the flagship restaurant of the House of Sagar hospitality group, which has grown into one of Malaysia’s recognised names in Indian dining and hospitality. Known for its authentic North Indian cuisine, the restaurant also offers an extensive menu of over 300 Indian dishes, including selected South Indian favourites, vegetarian specialties, Indian street food and traditional desserts.
Over the past 25+ years, House of Sagar has served more than 4 million international tourist meals, making it a trusted dining destination for travellers, tour groups, corporate clients and local families alike. The restaurant is also renowned for its spacious banquet facilities and has welcomed distinguished guests, including former Prime Ministers of Malaysia, the Deputy High Commissioner of India, diplomats, celebrities and international visitors, reflecting its long-standing reputation for quality and hospitality.
With more than 28 years of heritage, Sagar Restaurant continues to deliver authentic Indian cuisine and memorable dining experiences, remaining one of Kuala Lumpur’s most established Indian restaurants.
Customer Reviews:
Delicious food
I love the food and would really recommend
Get the Makhani Dhal and the Hyderabadi Chicken. They will change your life. Wait, my 9yo wants to say a few words: “It’s super nice, its super fancy, and the makhani dhal is super duper great. I love the food and would really recommend eating it with the butter naan.” Back to dad: legit, we ordered more naan just so she could eat more of the makhani dhal. She licked the plate clean. Like, literally. Ps: they played Fix You / Ishq Bina during dinner and I never knew such a mashup existed, and that just topped the whole experience! 😂
Fergus Ong | Google Review
It’s my comfort food place
Sagar is the place to go when I want good Indian food. My fav is their Green Peas Pulao Rice, Butter Chicken Masala, Cheese Naan and Mutton Kurma. There is no other Indian restaurant I know in KL or Selangor that has this kind of quality and service. Look for Rajesh when you’re there. Warm and lovely restaurant manager. Been to this place for so many years and the quality still stands. It’s my comfort food place. Great for birthdays, just casual chill makan-makan or with a bunch of friends 🙂
Sue Yin Ong | Google Review
2. Pearl of India
Website: https://houseofsagar.my/pearl-of-india/
Address: Grand Ion Delemen Hotel, Block 5 Level R, Sky Garden, 1, Jalan Ion Delemen, 69000 Genting Highlands, Pahang, Malaysia
Phone:
- Phone: +60 16-221 1050
- WhatsApp: +60 16-221 1050
Hours: Wednesday to Monday: 11:30 am – 11:00 pm
Opened in 2024, Pearl of India is the contemporary dining destination of the House of Sagar hospitality group, offering an elevated Indian dining experience in the cool highlands of Genting Highlands.
Perched on the Sky Garden of Grand Ion Delemen Hotel, the restaurant combines panoramic mountain views, elegant interiors and warm hospitality to create one of Malaysia’s most distinctive Indian dining experiences. Whether you’re enjoying lunch surrounded by the cool mountain air or an elegant dinner overlooking the surrounding highlands, the setting is just as memorable as the cuisine.
The menu celebrates authentic North Indian cuisine, complemented by signature clay tandoor specialties, handcrafted curries, Indian street food and contemporary creations such as the Mango Lassi Martini, Lassi Cocktails and other Indian-inspired beverages. Every dish is thoughtfully presented, blending timeless flavours with modern dining experiences.
Ideal for couples, families, celebrations and corporate gatherings, Pearl of India combines authentic Indian cuisine, breathtaking mountain views and contemporary hospitality, making it a must-visit destination for Indian cuisine in Genting Highlands.
Customer Reviews:
The taste was fantastic and the service was exceptional
“Pearl of India, you truly blew us away! All the dishes were absolutely outstanding — rich flavours, perfectly balanced spices, and beautifully presented. The chef’s special creations, from the starters to the desserts, were incredibly unique and made the entire experience so memorable. Overall, the taste was fantastic and the service was exceptional. Thank you for such a special and unforgettable dining experience. We genuinely enjoyed every moment!”
Seng Melissa | Google Review
Authentic North Indian flavours!
“Authentic North Indian flavours! We loved the butter chicken, tandoori, butter & garlic naan, and masala tea. Beautiful drive up to Genting and amazing mountain views from the restaurant. A must-try spot!”
Hans Meijndert | Google Review
3. Indian Empire
Website:https://indianempire.my/
Address: NO. 18, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Contact: 03-2110 0505
Hours: Daily: 11:30 AM – 12:30 AM
Exploring the bustling heart of Kuala Lumpur often leads hungry shoppers to Indian Empire, an award-winning culinary destination.
The kitchen here expertly combines both North and South Indian flavours, presenting time-honoured heritage recipes with a brilliant modern touch.
It operates under the guidance of Chef Uthaman, who brings over twenty years of professional culinary experience to the table.
I recently took my corporate team here for lunch, and we were completely blown away by the aromatic bamboo biryanis packed with succulent prawns and tender mutton.
And you should definitely save some room for their layered dry fruit mini falooda to cool your palate down.
On the downside, dealing with the frantic Bukit Bintang traffic and finding a decent parking spot nearby can be a massive headache during peak dinner hours.
Customer Reviews:
Really good food
Visiting this restaurant Indian Empire for the first time to celebrate my birthday and organised by my husband was a great experience. The food was amazing.The server Sha sha was very friendly
offering recommendations for meals to try. The atmosphere of this restaurant is quite calm and serene. Every dish served here is really good. True enjoyed the food
SwARnA LaThA | Google Review
Highly recommended
⭐️⭐️⭐️⭐️⭐️
Everything was exceptional! The food was delicious, full of authentic Indian flavors and beautifully prepared. 🔝
The staff were very friendly and professional, and a special thank you to Tamil for the excellent service and kindness.
Highly recommended — I will definitely come back! ❤️🍛
Natalia Ceban | Google Review
4. Mollagaa Restaurant
Website:https://mollagaa.eatmol.com/
Address: No.50A, Lebuh Ampang
Contact: 01116207502
Hours: Monday to Sunday: 11:00 AM to 10:00 PM
Ditching artificial additives is a massive priority for health-conscious food lovers, which makes Mollagaa Restaurant a true sanctuary.
This welcoming dining room delivers a wonderful home-cooked vibe, focusing heavily on traditional Chettinad-style meals while completely avoiding any added MSG (monosodium glutamate).
Every single afternoon, the friendly floor staff lays out fresh banana leaves to serve up classic, unlimited southern comfort spreads.
You can complement your fiery meal with authentic regional drinks like a rich Jigarthanda or a comforting cup of South Indian Degree Kappi.
Seafood enthusiasts will also love their coastal specialties, particularly the fiery pomfret pollychathu cooked in local spices.
However, the true Chettinad cooking here delivers an incredibly intense punch of heat that can easily overwhelm you if you generally prefer milder flavours.
Customer Reviews:
Overall good experience
Nice restaurant situated on the first floor. Around lunch time there was a short queue as the place seems quite popular. Food was very tasty and arrived quite fast. There was noone to show me which table I can take which was very confusing. Overall good experience at this place if you want to try Indian food.
Pancerny Misiek | Google Review
Highly recommended
The banana leaf meal was absolutely delicious—bursting with authentic flavors and satisfying variety. Each component, from the fragrant rice to the perfectly spiced curries and crispy sides, complemented each other beautifully. The freshness of the ingredients, generous portions, and traditional serving style made it a memorable dining experience. Highly recommended for anyone craving a hearty, flavorful, and comforting South Indian meal.
Christina Elizebeth | Google Review
5. Gajaa at 8
Website:https://gajaas.com/
Address: No.8 Lorong Maarof, Bangsar Park, 59000 Kuala Lumpur
Contact: 03 – 2210 7369
Hours: Daily: 11:30 AM – 3:00 PM, 6:00 PM – 10:00 PM
Diving into the delicate, aromatic seafood traditions of Kerala becomes an unforgettable experience in Gajaa at 8.
The kitchen specialises in real-deal southern coastal recipes prepared with pure coconut oil and rich coconut milk to capture the authentic spirit of the region.
Their standout masterpiece is definitely the fish pollichathu, where a whole seabass is wrapped carefully in a banana leaf with tangy tamarind gravy.
A close colleague of mine regularly hosts VIP clients here, and she always raves about the beautiful dual-vibe layout that perfectly accommodates quiet business discussions. They also offer excellent customizable catering layouts for large corporate events.
Just bear in mind that their beverage menu features surprisingly limited lassi flavours to soothe your tongue after a spicy dish.
Customer Reviews:
So balanced and tasty food
It is a beautiful, quiet Indian restaurant with red, round tables. So balanced and tasty food, where nowadays, you find highly spicy flavors in other Indian restaurants. I liked all the dishes we ordered: Kerala-style egg curry, cheese naan, egg appam, paratha, and others.
Tharakesha B A | Google Review
Delicious Indian food
Delicious Indian food place. Had the kanthari fish for starters, which is tasty, if a little thick with the batter. We also has the chetha kozzi curry (my fav) and the mutton melagu kuzhambu (very tender and bursting with flavors, as described). Very helpful and friendly staff. Nice ambience, although the music is a tad loud. The place has pretty limited parking (since it’s Lorong Maarof) but they have a kinda valet so you can park by the side and pass them your key. Very thoughtful. Price: about RM200+ for 4 pax
Mei Yi Yeap | Google Review
6. India Gate Restaurant @Bangsar
Website:https://www.indiagate.my/
Address: Jalan Telawi 2, Bangsar
Contact: 03 2391 0074
Hours: Monday to Sunday: 11:00 AM to 12:00 AM
Satisfying a late-night craving for deep, smoky subcontinental spices is incredibly easy at India Gate Restaurant @Bangsar.
The bustling kitchen serves up an award-winning selection of clay-oven meats alongside their famous bamboo biryani well into the midnight hours.
This signature biryani is an absolute masterpiece of flavour, featuring seasoned rice and tender meats steam-cooked directly inside a fresh bamboo trunk to seal in the aromas.
Their tandoori menu is similarly massive, offering everything from succulent chicken malai tikka to giant shared platters for large corporate groups.
They even secured the prestigious SME (Small and Medium-sized Enterprises) Brand Excellence Award to prove their quality consistency.
However, because this brand is a rapidly expanding regional chain, it can occasionally lack that intimate, independent boutique charm.
Customer Reviews:
Best Indian food
If you are looking for good food coma, india
Gate really is the place to go. The rice goes well with everything here!! Suzan & team are super
attentive and fast in our additional request. The claypot curries are a must order. Omg best Indian food tops. 👍🏻🙏🏻
kiki lala | Google Review
Authentic Indian cuisine
Went there with my family for a late dinner. The food was fabulous. We ordered Chicken briyani, onion kulcha naan, cheese naan, basmati rice with palak paneer, chicken butter masala and mutton. All tasted soooo good and fragrant. All of us enjoyed very much. Will definitely come back. We loved the ambiance too. Anyone who is looking for authentic Indian cuisine, this is absolutely the right place.
Rajeswary | Google Review