Enjoy the Top 10 Spots Across Malaysia That Serve Mouthwatering and Memorable Dim Sum!
There’s something irresistible about the clatter of bamboo steamers, the rising swirls of fragrant steam, and the sight of plump dumplings begging to be devoured. Whether it’s har gow or siu mai, my dim sum cravings have led me to some of Malaysia’s most memorable bites.
One spot wowed me with its paper-thin chee cheong fun, drizzled in silky sauce, while another had golden lava buns that oozed perfectly with every bite. I’ve swapped dim sum tales with fellow foodies, and every conversation leads to a new place to check off my ever-growing list.
With so many spots nailing both tradition and innovation, choosing favourites wasn’t easy—but I’ve narrowed it down. Here are the top dim sum destinations across Malaysia, where every steamer basket is a savoury masterpiece waiting to be enjoyed.
Yum Cha House Dim Sum
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Address: 79A, Jalan CM Yusuff, 30250 Ipoh
Contact details: +60129966136
Operating hours:
- Monday, Wednesday to Sunday – 6:30 AM to 2:30 PM
Cost: $$
If you’re up for a dim sum session that starts early and moves fast, Yum Cha House in Ipoh might be your kind of place. You’ll be greeted with steamy baskets stacked with favourites like har gow and siu mai, all made fresh and by hand—no shortcuts here.
What sets them apart is the sheer variety; there are over 60 types, so you’ll want to plan your picks wisely. Their scallop dim sum served in a spoon is a standout—light, briny, and a little luxurious.
You’ll also find the big bai worth sharing—it’s stuffed and fluffy, good for splitting with friends. Servers walk around with trays, so you don’t even need to leave your seat to try something new.
| Pro tip: Skip the default drinks and order a pot of Tie Guan Yin tea. Its subtle bitterness helps cut through the richness and lets you taste each dim sum a little clearer. |
Lhong Tou Dim Sum
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Address: 11, Jalan Pasar, Pulau Tikus, 10350 George Town, Pulau Pinang
Contact details: +60167126186
Operating hours:
- Monday to Sunday – 7 AM to 2:30 PM | 5 to 9 PM
Cost: $$
Lhong Tou Dim Sum isn’t just about flavour—it’s about quality and comfort too. The place has a calm, clean vibe that feels great for catching up with friends or even a relaxed solo meal.
You’ll notice right away how generous they are with fillings, especially the shrimp dumplings—three plump pieces of prawn in one bite is no joke. The menu leans classic but well executed, with standouts like siu mai and chive prawn dumplings that hold up bite after bite.
If you like your buns fluffy and filled to the brim, the char siew bao here hits the mark. Everything comes out fresh, and the staff are always ready to help if you’re unsure what to pick.
| Pro tip: Try the fish porridge next time—it’s a quiet local favourite and often overlooked by visitors focused on dumplings. Great for starting your day or easing into a bigger meal. |
Dim Sum Station
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Address: 1-3, CITY JUNCTION 2, Persiaran Lengkuas 2, Kampung Belachan, 10470 Tanjung Tokong, Penang
Contact details: +60103768228
Operating hours:
- Monday to Sunday – 8 AM to 3 PM | 5:30 to 9:30 PM
Cost: $$
Dim Sum Station has a unique setup that’s hard to ignore—each table comes with its own built-in steamer. This means your dim sum stays warm from the first bite to the last, and honestly, that’s a game-changer if you’re a slow eater or like to savour every dish.
The air-conditioned space is calm and modern, which gives it a different vibe from the old-school hustle of traditional dim sum spots. You’ll find all your favourites here—har gow, siu mai, chee cheong fun—but the standouts are their baby abalone siu mai and xiao long bao.
Both are rich in flavour and surprisingly juicy. The Special Dim Sum Series offers new spins on classics, so if you’re feeling curious, it’s worth diving into the more experimental items too.
| Pro tip: Order the Wu Kok (fried yam puff with char siew) early—it sells out fast, and the savoury filling with coriander is something you’ll want more of. Bonus: you can get dim sum for dinner here, which isn’t that common elsewhere. |
Dolly Dim Sum
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Address: Lot G1-25 & G-26 Level G1 KL, East Mall, 823, Jln Lingkaran Tengah 2, East KL, 53100 Kuala Lumpur
Contact details: +60125160897
Operating hours:
- Monday to Sunday – 10:45 AM to 10 PM
Cost: $$$
If you like your dim sum served with a side of style, Dolly Dim Sum might be your thing. This spot blends modern aesthetics with traditional Chinese tea house vibes, making it an easy pick for casual meals or even business lunches.
The decor is clean and polished, and everything—from the service to the plating—feels just a bit more refined. You’ll want to try their signature golden fish dumplings and egg custard buns first.
The siu mai is meaty, the skin isn’t too thick, and they don’t skimp on shrimp either. Their fried rice and noodles also hold up well if you’re looking for something more filling.
| Pro tip: Ask for their in-house chilli oil, it’s not always on the table, but it makes a huge difference especially with the cheong fun and pan-fried options. Also, avoid peak lunch hours if you don’t want to wait. |
LèTen Chinese Muslim Restaurant
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Address: F-60A, Mitsui Outlet Park, KLIA, Kuala Lumpur International Airport, 64000 Sepang, Selangor
Contact details: +60386602388
Operating hours:
- Monday to Sunday – 11 AM to 10 PM
Cost: $$
If you’re on the hunt for halal dim sum that tastes like the real deal, LeTen should be on your radar. Located at Mitsui Outlet Sepang, this spot combines a clean, cafe-like ambiance with jazzy tunes and a surprisingly wide variety of Chinese-Muslim fare.
It’s not your typical noisy dim sum joint, which makes it a chill place to unwind post-shopping. The har gao and siu mai here hold their own—hot, juicy, and wrapped just right.
Their salted egg custard buns are rich but not overly sweet, and the xiao long bao bursts with flavour. You should also check out the Yang Zhou fried rice—simple, but it’s got that wok hei kick and a perfectly cooked sunny side up on top.
| Pro tip: Don’t skip the drinks menu; their iced lemon tea is freshly brewed and cuts through the richness of the dim sum perfectly. Also, go during off-peak hours if you want quicker seating and less noise. |
Canton Boy
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Address: Lot G-012B, Ground Floor, MyTown Shopping Centre, 6, Jalan Cochrane, Seksyen 90, 55100 Kuala Lumpur
Contact details: +60182158999
Operating hours:
- Monday to Sunday – 10 AM to 10 PM
Cost: $$
Canton Boy might just be your go-to spot if you’ve been searching for a legit halal dim sum spot without compromising on that classic Cantonese flavour. This unassuming neighbourhood eatery keeps things simple—clean space, straightforward, and solid food.
You’ll get freshly made-to-order dim sum here, and everything arrives hot (most of the time), not pulled from a freezer stash. You’ve got to start with the crispy prawn rice roll—it’s not your usual chee cheong fun, as it’s both crunchy and silky in one bite.
Their scallop dumpling is generously filled and packs a seafood punch. You should also try their salted egg lava charcoal bao, which is perfect if you’re in the mood for something sweet and savoury.
| Pro tip: If you’re going on the weekend, head in before 11 AM to avoid the wait—and make sure you pair your dim sum with a pot of their Pu Er tea. It balances the richness of the food and helps you reset for round two! |
Ai Authentic Dim Sum Restaurant
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Address: No.17, Jalan Bunga Kantan, Taman P Ramlee, 53000 Kuala Lumpur
Contact details: +60125339073
Operating hours:
- Monday – 7 AM to 4 PM
- Tuesday to Sunday – 7 AM to 12:30 AM
Cost: $$
Ai Authentic Dim Sum Restaurant hits the mark for late-night dim sum cravings, staying open until 12:30 AM most days. The menu leans on variety, but it’s their deep-fried dim sum that grabs your attention fast—crispy, packed with filling, and served hot.
The seafood mai, prawn mai, and imperial siu mai are consistently flavourful and generously stuffed, giving you real value in every bite. Their salted egg yolk pau is creamy without being too rich, and the fried eggplant and stuffed chilli are surprisingly addictive.
If you’re into dessert-style dim sum, don’t skip the egg tart, which is fresh, flaky, and balanced. The space is casual, service moves fast, and prices stay fair, even for big eaters.
| Pro tip: Order your siu mai variations early, especially the imperial ones, as they tend to go quickly during dinner rush. And yes, they’re worth the repeat order. |
The Dim Sum Place
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Contact details: +6072073438
Operating hours:
- Monday to Thursday – 10:30 AM to 10 PM
- Friday to Sunday – 10 AM to 10 PM
Cost: $$
The Dim Sum Place at KOMTAR JBCC brings a halal twist to Hong Kong-style dim sum, with an edge you’d expect from its Singaporean roots. The steamed siu mai trio—seafood, chicken, and beef—is where this place shines.
Every bite feels intentionally crafted, especially the prawn-filled dumplings that come out piping hot and full of flavour. The menu leans more modern, so you’re not just stuck with the basics.
The spicy and sour shrimp dumplings hit perfectly if you’re into bold flavours, and the claypot beef brisket is rich and comforting. It’s not the cheapest spot around, but you’ll get solid portions and decent quality, especially on their steamed dim sum side of the menu.
| Pro tip: Skip the mains if you’re tight on budget and stick with their steamed items and porridge. Those are consistently better value and come out faster from the kitchen. |
Fong Mei Dim Sum Cuisine
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Address: 25 JALAN SR 8/4 TAMAN PUTRA INDAH, SEK 8, Taman Serdang Raya, 43300 Seri Kembangan, Selangor
Contact details: +601172503381
Operating hours:
- Monday to Sunday – 7:30 AM to 3 PM
Cost: $$
Fong Mei Dim Sum stands out because everything on your table is handmade by Chef Kent, a dim sum veteran with over 20 years under his belt. The shrimp dumplings here are solid—plump, fresh, and not shy on the filling.
The same goes for the prawn mai and the crispy beancurd prawn rolls, which come out golden and packed with crunch. There’s nothing overly fancy here, but that’s part of the charm.
Steamed chicken feet are done just right—tender, flavourful, and not overly oily. The golden yoke bun deserves a mention: that soft texture with rich salted egg yolk inside hits the spot if you’re into sweet-savoury combos.
| Pro tip: Want to skip the morning crowd? Swing by after 11 AM and you’ll usually get faster service and hotter dim sum without the weekend rush. |
Yat Pan Dim Sum
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Address: 39, Jln Sungai Burung Z 32/Z, Bukit Rimau, 40460 Shah Alam, Selangor
Contact details: +60106672596
Operating hours:
- Monday to Sunday – 8 AM to 3 PM
Cost: $$
Yat Pan Dim Sum brings the comfort of traditional dim sum without overcomplicating it. You’ll find all your go-to staples like har gao, prawn mai, and imperial siu mai—each made fresh and served with just the right texture.
The charsiew bolo bun is a standout: soft, slightly sweet on top, and filled with warm BBQ goodness. The space is casual and welcoming, and even though it gets busy mid-morning, the staff keeps things moving with decent efficiency.
If you’re dining in, you’ll also get free-flow soft serve ice cream, which weirdly works well after a hot plate of fried lo bak or lava egg yolk buns.
| Pro tip: Ask for their iced coffee and pair it with your soft serve. It sounds odd, but the combo tastes like a chilled affogato and helps balance out the heavier dim sum flavours. |