Top 15 Coffee Roasters in Malaysia Brewing Buzz and Brilliance for Your Daily Consumption!
One rainy afternoon, I was enjoying a hot cup of coffee while watching a documentary about Egyptian museums—then I realised I knew a little about coffee. That moment inspired me to learn more about coffee and got me digging into the roots of Malaysia’s rich coffee story.
Long before flat whites and V60s hit the scene, local kopitiams were run largely by the Hainanese community where the heart of neighbourhood life, brewing bold, roasted coffee and serving it with kaya toast. These traditional cafes were venues for many stories, debates, and friendships born over every steaming cup.
Today, Malaysia’s coffee scene is evolving fast, blending old-world charm with third-wave innovation. Here are the most notable specialty coffee roasters in Malaysia that honour the past while fuelling the future.
The Crackpots Coffee Roaster
– Media credit: thecrackpots
Address: 16 & 18, Jalan USJ 1/1b, Taman Subang Mewah, 47620 Subang Jaya, Selangor
Contact details: +60358889478
Operating hours:
- Monday to Saturday – 7:30 AM to 4 PM
Cost: $$
If you’re just starting to explore the world of coffee, The Crackpots Coffee Roaster feels like that friend who guides you without making it complicated. The staff actually listen to what you enjoy, then recommend something that fits—no coffee snobbery here.
You’ll find a wide selection of beans, from light to medium-dark roasts, all roasted in-house and fresh. Their Piccolo Latte, made with Brazilian beans, had a smooth, nutty chocolate flavour that can stick with you all afternoon.
They don’t just coffee; they help you understand it. You can ask about brewing styles, origins, or roast levels and get real answers without jargon.
| Pro tip: Ask them about how Malaysia’s specialty coffee scene has shifted from traditional kopitiam-style brews to modern third-wave roasts. It’s a subtle nod to how far local roasters like Crakpots have come. |
Cofa Coffee Roaster
– Media credit: cofacoffee
Address: No. 76, Jalan Sutera Merah 2, Taman Sutera, 81200 Johor Bahru
Contact details: +60189675730
Operating hours:
- Monday to Sunday – 9 to 6 PM
Cost: $$
Cofa Coffee Roaster might be your new go-to if you’re serious about coffee and want more control over what goes into your cup. You’ll get to pick your own beans, roast level, and flavour notes—like building your own playlist, but for coffee.
They’ve built a reputation on consistency, and the variety here is impressive. Whether it’s the El Salvador Santa Julia or their Yunnan Cartimo AA, you’ll find beans that really speak to your taste.
It’s not just about beans either, there’s a full-on coffee machine showroom and a training centre. If you’ve ever thought of levelling up your home setup or skills, this is where you do it without the guesswork.
| Pro tip: Chat with them about Yunnan beans as they’re not traditionally associated with Malaysian brews. Seeing how local roasters like Cofa embrace global origins shows how much the Malaysian coffee scene has matured over time. |
Common Man Coffee Roasters
– Media credit: commonmancoffee
Address: Plaza Vads, A-G-1 New Podium, 1, Jalan Tun Mohd Fuad, 60000 Kuala Lumpur
Contact details: +60377317095
Operating hours:
- Monday to Friday – 8 AM to 5 PM
- Saturday to Sunday – 8 AM to 6 PM
Cost: $$
If you’re the type who wants your coffee to match your mood, Common Man Coffee Roasters makes it easy. Whether you want something punchy or mellow, the baristas will guide you without making it feel like a test.
Their beans span a wide range, but I’d nudge you toward trying the Ethiopia Djimmah G1 or the rarer Thailand Ton Nam—they’re a solid introduction to their global suppliers.
The place isn’t just a cafe, it’s a proper way of flexing specialty coffee done right.
| Pro tip: Learn from their staff by inquiring why they feature Thai and Ethiopian beans prominently. It’s a cool way to understand how Malaysian coffee lovers have become more adventurous over the years, shifting from traditional blends to complex, origin-forward profiles. |
HisBrew Coffee Roasters
– Media credit: hisbrewroastery
Address: 3, Jalan Sungai Burung W 32/W, Bukit Rimau, 40460 Shah Alam, Selangor
Contact details: +601172874351
Operating hours:
- Monday to Saturday – 9 AM to 4 PM
Cost: $
HisBrew Coffee Roasters might just be your sweet spot in case you’re hunting for great beans that don’t burn through your budget. Their Ethiopia medium roast stands out—smooth, fruity, and honestly more flavourful than some pricier bags I’ve tried elsewhere.
They’ve got a nice mix of beans for every brew style, and what’s nice is you’re not left guessing. Whether it’s grind size for your Aeropress or which roast to go for, they’ll walk you through it.
Prices are fair and they don’t cut corners on quality. For the place, you’ll feel the energy whether you’re at their cafe or just grabbing beans from their booth.
| Pro tip: Ask about their pour-over kits. They’re a great entry point if you’re starting to move away from instant coffee, just like how Malaysians did in the early wave of modern home brewing. |
Afloat Coffee Roaster
– Media credit: afloatcoffeeroaster
Address: 2-15, Second Floor, Jalan Jalil Perkasa 13, Arked Esplanad, 57000 Kuala Lumpur
Contact details: +60197271699
Operating hours:
- Tuesday to Sunday – 9 to 6 PM
Cost: $$
Afloat makes it easy for you to pick what fits your taste, whether you’re new to specialty coffee or already picky with your beans. Their trio concept—Macro, Micro, and Unique—keeps things interesting without overwhelming you.
The Micro Ethiopia stood out for me, fruity but clean with no weird acidity, just the kind of cup you’d want midweek. If you like more layered notes, the Unique bean delivers something more complex without trying too hard.
Their team’s got the patience to walk you through the options, which helps if you’re not sure what roast you’ll enjoy. Located on the third floor in Bukit Jalil, it’s a bit tucked away, but worth finding if you’re chasing quality beans roasted fresh.
| Pro tip: Keep an eye on their drip bag range. It’s a solid way to taste how Malaysia’s roasters are shifting toward lighter, more nuanced single-origin coffees, a big change from the kopi O days most of us grew up with. |
Liberty Coffee
– Media credit: libertycoffee
Address: 24, Jalan Baldu 5, Taman Sentosa, 80150 Johor Bahru
Contact details: +60189597258
Operating hours:
- Friday to Saturday – 9:30 AM to 4 PM
Cost: $$
Liberty Coffee isn’t your everyday stop because it’s only open twice a week, but those days are packed with top-shelf coffee. Their beans rotate weekly based on what’s roasted for wholesale, so you’re always getting what’s freshest.
The pour-over here is the standout, especially their Geisha or Guji blends, which are clean, aromatic, and brewed with care. Even their flat whites hit a nice balance, especially when made with their signature Top Dawg or Carbon beans.
They roast on-site, and the staff genuinely want you to understand what you’re drinking. It’s a quiet setup, almost hidden, but ideal if you’re into learning more about processing, origins, and how different beans hit differently in each cup.
| Pro tip: Try their dirty coffee and ask how it’s made. It’s a clever fusion of modern technique with a nod to how Malaysians used to mix condensed milk and coffee for a strong base, just with a way cleaner finish now. |
The Roast Things Coffee Roaster
– Media credit: theroastthings
Address: A-G-01, Prima Avenue, The Tube, Jalan PJU 1/39, Dataran Prima, 47301 Petaling Jaya, Selangor
Contact details: +60186623886
Operating hours:
- Monday to Friday – 8 AM to 4 PM
- Saturday – 9 AM to 5 PM
Cost: $$
The Roast Things is a roaster-first spot, and it shows the second you go through their beans. They’ve got a strong lineup, but Milk Killer stands out—it’s built for milk-based drinks and honestly works better than most blends marketed that way.
The staff’s attention to detail pays off in every brew. Whether you go for a filter, ice black, or hot white, there’s always something fresh on rotation like their Uganda or Guatemala selections, which lean fruity but balanced.
They keep the experience tight and focused—you’re not here for distractions. It’s the kind of place where you can ask real questions about sourcing and roast profiles and not get a rehearsed answer.
| Pro tip: Check out their lighter roasts compared to your usual pick. Malaysia’s been making a slow but steady shift from traditional kopi roast levels to brighter, more layered profiles, and The Roast Things is one of the shops leading that change. |
Ghostbird Coffee Company
– Media credit: ghostbirdcoffee
Address: 9, Jalan Seputeh, Seputeh, 58000 Kuala Lumpur
Contact details: +601116388915
Operating hours:
- Monday to Friday – 10 AM to 5 PM
- Saturday – 10 AM to 4 PM
Cost: $$
Ghostbird Coffee Company makes choosing beans less of a guessing game—you can actually smell the grounds before buying. Their range covers everything from drip bags to espresso blends and even Malaysian-origin beans, which isn’t something every roaster highlights.
Their dirty latte hits that creamy-strong balance just right, and the 1+1 set is a good way to compare how the same bean behaves across styles. You’ll find their light roast Indonesian bean particularly smooth and approachable, even if you’re usually into single origins.
They keep things casual but informative—coffee cupping sessions happen regularly, and you’re free to watch or join in. It’s a great space to taste, learn, and take something home that suits how you drink coffee.
| Pro tip: Don’t skip their Malaysian beans. They’re a great way to see how local growers are catching up in quality, pushing beyond the usual robusta blends that used to dominate the Malaysian market here. |
Cottle Coffee Roastery
– Media credit: cottlecoffeemy
Address: 9, Jalan PJU 3/46, Sunway Damansara, 47810 Petaling Jaya, Selangor
Contact details: +60377337070
Operating hours:
- Monday to Friday – 8 AM to 4 PM
Cost: $$
Cottle Coffee brings over a century of roasting experience from Melbourne to Malaysia, and it’s clear they know what they’re doing. Their house blends like SUP and LAZ hit different—smooth, balanced, and versatile, whether you’re into black coffee or milk-based drinks.
Their Espresso Supreme bean is a strong pick for home brewers using espresso machines—it’s got that punchy but clean profile that holds up without getting bitter. You can also try before you buy, which is helpful if you’re still figuring out your go-to roast.
The vibe at the cafe is simple, but the staff are easygoing and happy to walk you through their offerings. Whether you’re picking up drip bags or whole beans, everything’s roasted in small batches and feels like it’s been handled with care.
| Pro tip: Try their seasonal single-origin releases. They reflect the global influence that’s helped steer Malaysia’s coffee evolution away from kopi tiam staples toward more specialty-focused brews, without losing that love for strong, consistent flavour. |
Blend Coffee Roasters
– Media credit: blendcoffeeroasters
Address: 41, Jalan 9/2 Taman IKS, Seksyen 9, 43650 Bandar Baru Bangi, Selangor
Contact details: +60382108746
Operating hours:
- Monday to Thursday, Saturday to Sunday – 9 AM to 5 PM
- Friday – 9 AM to 12:30 PM | 2:30 to 5 PM
Cost: $$
Blend Coffee Roasters is one of those spots that’s low-key but delivers well above expectations. Their beans are roasted fresh, and the baristas know the line between being helpful and overexplaining—it makes a big difference when you’re still figuring out your preferences.
Their blends cater to different brew styles, and you can try a filter brew before buying so you’re not guessing. There’s even a self-service grinder on-site, which is rare and super handy if you haven’t invested in one yet at home.
One thing that stands out is how approachable the staff are, even taking time to show latte art basics of suggest the beans for your setup. Prices are fair, too, so it’s a good stop whether you’re just getting into specialty coffee or already deep into it.
| Pro tip: Pay attention to their chilled latte—it’s a reminder of how cold coffee has evolved here. What used to be ais ko in kopitiams has now taken a smoother, more balanced route with specialty-grade beans and better technique. |
Curate Coffee Roasters
– Media credit: curatecoffeeroasters
Address: 75, Jalan SS 2/72, SS 2, 47300 Petaling Jaya, Selangor
Contact details: +601154208768
Operating hours:
- Monday to Sunday – 10:30 to 5:30 PM
Cost: $$$
Curate Coffee Roasters is very much for those who want to understand their coffee, not just drink it. Their lineup rotates often, but the Ethiopian Nansebo and Ecuadorian picks show how they lean into balance—floral, butty, and clean without being flashy.
The space is small and roasting happens on-site, so you’re right in the middle of the action. It’s not a sit-for-hours cafe, but a place where you can taste and talk beans with people who actually care.
Prices lean slightly higher, but the quality backs it up, and they’re not trying to serve the masses here. You’ll find that the staff are more like guides, as they walk you through everything from roast profile to how it performs in milk or filter.
| Pro tip: Keep an eye on their involvement in the Malaysian Brewers Cup. They’re part of the wave that’s moved the local scene from kopi competition to specialty championship, showing how serious Malaysia’s coffee craft has become. |
Ophanim Coffee Roasters
– Media credit: ophanimcr
Address: 1254, Jalan SK 10/8, Kampung Baru Seri Kembangan, 43300 Seri Kembangan, Selangor
Contact details: +60182086860
Operating hours:
- Monday to Tuesday, Sunday – 12:30 to 5:30 PM
Cost: $$
Ophanim Coffee Roasters is about as underground as it gets—no signboard, no fixed menu, and no listed prices. But what you’ll find inside is a one-man serving up some of the most thoughtful cups you’ll get in Malaysia, roasted and brewed by the owner himself.
The beans rotate regularly, and you might end up with a fruity Costa Rican cold brew or a punchy Papua New Guinea espresso, depending on when you go. Each method brings out a different flavour from the same origin, and that’s what makes this place worth your time.
This isn’t a grab-and-go setup, and you’ll be sipping in a converted old house with only two tables, so go when you’ve got time to kill and want to talk with someone who knows it. Bonus: You decide what to pay.
| Pro tip: Try their espresso-based drinks across different bean origins. It’s a way to experience how single-origin coffee has evolved beyond kopi C or kopi O, showing how personal and experimental Malaysian coffee culture has become. |
NISY Coffee Roasters
– Media credit: nisycoffeeroasters
Address: 76, Jalan Ramin 2, Bandar Botanik, 41200 Klang, Selangor
Contact details: +60169505847
Operating hours:
- Monday to Saturday – 9:30 AM to 6:30 PM
Cost: $$
NISY Coffee Roasters is where you go when you want quality beans and real guidance. Whether you’re new to espresso or just looking to change up your beans, they’ll walk you through it—Zi Wei, the owner, is especially hands-on.
Their Haru blend with Ethiopian beans is a top pick for filter brews—floral and clean without going too acidic. For something more familiar, the Senja house blend makes a solid latte with a nice body and a comforting finish.
Though space is limited for dine-in, the takeaway setup works well, and you can also get your beans and kits delivered. They’ve also got a useful ShopeeFood option, which makes ordering easy when you’re working from home.
| Pro tip: Try pairing their Ethiopian filter with a basic kaya toast at home. It brings together old and new styles in a way that shows how Malaysia’s coffee scene now celebrates both tradition and technique. |
One Half Coffee Roastery
– Media credit: onehalfroastery
Address: 19, Jalan Bukit 11/2, Seksyen 11 Petaling Jaya, 46200 Petaling Jaya
Email: [email protected]
Operating hours:
- Monday to Tuesday, Friday – 8 AM to 5 PM
- Saturday to Sunday – 10 AM to 6 PM
Cost: $$$
One Half Coffee Roastery is where you go when you’re ready to stop guessing and start tasting coffee like a proper enthusiast. They work with auctioned lots and rare beans, so expect options you won’t see at most other roasters.
Their Ecuadorian house beans are clean and acidity-forward—great in a white or black. For something a bit more niche, their Panama and Bolivia picks offer that sharp, layered taste you only get from well-sourced, lightly roasted beans.
It’s a tight space with a minimalist setup, but the baristas are welcoming and will explain as much—or as little—as you want to know. Expect to pay a bit more here, but quality backs it up, especially the filters.
| Pro tip: Try their Geisha next to their house default. It’s a good way to understand how Malaysian roasters now treat origin-driven beans with the same respect once reserved for our traditional kopi blends, but with more clarity and intention. |
Lighthouse Coffee
– Media credit: lighthouse.roastery.academy
Address: No 2, Lorong Saga Jaya 3, Taman Perindustrian Saga Jaya, 13600 Perai, Pulau Pinang
Contact details: +6043842728
Operating hours:
- Monday to Friday – 9 AM to 6:30 PM
Cost: $$
Lighthouse Coffee has been roasting since 2007, and they’ve carved out a reputation for consistent, high-quality beans, especially in the northern region. Their roastery is Hala and MeSTI certified, which matters for both retail buyers and cafe owners looking for trusted sources.
Their selection leans broad and practical, so you’ll find beans that are solid for both espresso and filter without needing a deep dive into coffee theory. The house roasts are smooth, reliable, and built to work well across different brewing methods.
They’re also known for their barista training academy, but even if you’re not signing up for a course, the team is approachable and ready to help with your coffee question.
| Pro tip: Look into their OEM offerings—not just for business owners, but even for personal use. It echoes how local coffee culture is shifting from bulk kopi powder to tailored, small-batch roasts that reflect personal preference over mass tradition. |